
Nausea in Pregnancy: Causes, Symptoms and Treatment
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Time to read 3 min
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Time to read 3 min
Nausea in pregnancy , commonly referred to as morning sickness , is a frequent and natural symptom experienced by most women during the first trimester. It includes feelings of queasiness or vomiting that can occur at any time of the day. Nearly 70% of Indian women experience nausea in early pregnancy, especially during the first trimester.
Nausea typically starts between week 5 and 6 of pregnancy and often peaks around week 9 . Most women find relief by week 14 , although for some, first trimester nausea may extend into the second trimester.
Understanding the causes of nausea during pregnancy can help manage symptoms better:
Hormonal changes : Rising levels of hCG and estrogen.
Heightened smell sensitivity : Strong odours can cause nausea.
Empty stomach or acidity : Skipping meals or acid reflux can trigger it.
Stress and fatigue : Both emotional and physical stress worsen nausea.
Family history : Genetics can play a role.
Signs include:
Mild to moderate vomiting during early pregnancy
Aversion to certain smells and foods
Dizziness or fatigue
Bloating and indigestion
Reduced appetite
If vomiting becomes frequent and severe, it may be a condition called hyperemesis gravidarum .
Here are some effective ways to manage morning sickness:
Lifestyle Tips:
Eat small, frequent meals to avoid an empty stomach.
Snack on dry foods like khakhra or toast.
Stay hydrated with water, coconut water, or jeera water.
Get enough rest.
Avoid foods or smells that trigger nausea.
Medical Tips:
Vitamin B6 supplements (under medical supervision)
Prescribed anti-nausea medication
Switching iron supplements if they cause upset
For additional information, read Mayo Clinic's advice .
Contact your doctor if:
You can’t keep food or fluids down for over 24 hours
There is weight loss
You feel lightheaded or extremely tired
There is reduced urination or dark-colored urine
These may be signs of hyperemesis gravidarum requiring medical attention.
Here are proven natural remedies for pregnancy nausea used by Indian moms:
Ginger for pregnancy sickness : Sip ginger tea or chew on raw ginger slices.
Jeera or saunf water : Helps soothe digestion.
Lemon : Smelling or sucking on lemon wedges can help.
Tulsi (Holy Basil) : Chewing tulsi leaves or drinking tulsi tea calms the stomach.
Amla (Indian gooseberry) : Rich in Vitamin C and helps reduce acidity.
Try Nutrizoe's Nail the Nausea - India’s 1st nano technology based oral strip with all natural & safe combination of antiemetics and multivitamins. Gingiver a proprietary extract in gingerols helps to ease the nausea feeling and thereby vomiting. It helps increase the gastric motility, fortified with multivitamins for the best in pregnancy.
Q1: Is nausea a sign of a healthy pregnancy?
Yes, it often indicates rising hormone levels. But not all healthy pregnancies involve nausea.
Q2: How long does pregnancy nausea last?
Usually through the first trimester, but it varies.
Q3: What foods help reduce nausea?
Anti-nausea foods during pregnancy include ginger, lemon, toast, amla, and coconut water.
Q4: Is vomiting during early pregnancy normal?
Yes, unless it's frequent and severe. Then it’s best to consult a doctor.
Q5: Can I take medicine for nausea?
Yes, but only with your doctor’s advice.
Pregnancy nausea is common, but manageable. Understanding the causes and symptoms early can empower you to take proactive steps. From small dietary adjustments to traditional Indian home remedies, there are many effective ways to manage nausea. Every pregnancy is unique - always trust your instincts and consult your doctor when in doubt.